Georgetown Cupcake's 2016 Shark Week Dozen includes 3 Red Velvet cupcakes with "Shark Week" logo fondant, 3 Chocolate & "Ocean" Blue Vanilla Buttercream cupcakes, covered with sparkling blue sanding sugar, and grey 3-D fondant shark fins, 3 Triple Caramel "Beach" cupcakes filled with dulce de leche caramel, topped with salted caramel frosting, graham cracker crumb "sand" and "Shark & Awe" fondant, and 3 Vanilla & "Ocean" Blue Buttercream cupcakes, covered with sparkling blue sanding sugar and green mermaid tail fondant. Available June 1st – July 4th.