Madagascar vanilla cupcake baked with oreo crumbles topped with a mint oreo crumble-infused buttercream frosting.

Gluten-Free version of Georgetown Cupcake’s PB Fudge, topped with an orange fondant flower.

Gluten-Free version of Georgetown Cupcake’s Chocolate Salted Caramel, topped with an orange fondant flower.

Gluten-free version of Georgetown Cupcake’s signature lava fudge cupcake, topped with an orange fondant flower.

Gluten-Free version of Georgetown Cupcake’s Strawberry Lava Fudge, topped with an orange fondant flower.

Gluten-Free version of Georgetown Cupcake’s Chocolate Birthday, topped with an orange fondant flower.

Maple cupcake studded with Callebaut chocolate chips and topped with a maple cream cheese frosting and a bronze fondant maple leaf.

Vegan carrot cupcake topped with vegan cream cheese frosting and a red fondant flower.

Vegan apple cinnamon cupcake topped with vegan cream cheese frosting and a red fondant flower.

Pumpkin spice cupcake with a maple-infused cream cheese frosting topped with a fondant maple leaf.

Valrhona chocolate and caramel marbled cupcake topped with a whipped Callebaut chocolate ganache and salted caramel “twist” frosting.

Fresh apple cupcake with a caramel core topped with a vanilla cream cheese frosting and a caramel star drizzle.

Salted caramel cheesecake with chocolate chips and an Oreo crust, topped with salted caramel buttercream frosting, fudge and caramel drizzles, and sprinkled with chocolate chips.

Pumpkin cheesecake cupcake with a graham cracker crust, topped with maple cream cheese frosting and a fondant maple leaf.

Coffee Cookies & Crème cheesecake with an Oreo cookie crust and a coffee and Oreo cookie-infused buttercream frosting, topped with Oreo cookie crumbles.

Caramel apple cheesecake with a graham crust, topped with caramel apple buttercream frosting, graham crumble, a caramel drizzle, and finished with a burgundy fondant heart.

Coffee-infused cupcake cored and filled with caramel and topped with a coffee-infused buttercream, caramel drizzle, and Fall plaid fondant heart.

Coffee-infused cupcake cored and filled with caramel and topped with a coffee-infused buttercream, caramel drizzle, and Fall plaid fondant heart.

Gingerbread cupcake topped with a cinnamon-infused cream cheese frosting and a fondant gingerbread man.

White Callebaut chocolate peppermint-infused cupcake topped with a candy-cane striped white chocolate peppermint buttercream frosting.

Georgetown Cupcake's Valrhona chocolate cupcake, stuffed with marshmallow, and topped with a Callebaut milk chocolate buttercream frosting, Callebaut dark chocolate curls, and a white fondant snowflake

Classic red velvet cupcake with a vanilla cream cheese frosting topped with a fondant red-nosed reindeer

Gingerbread Cheesecake cupcake with a graham crust and topped with a cinnamon cream cheese frosting and a fondant gingerbread house.

Madagascar vanilla cupcake with Callebaut white chocolate and pink sugar crystals, topped with baby pink vanilla buttercream, sparkling sugar, and a pink and white fondant snowflake.