Caramel cupcake with a salted caramel-infused buttercream frosting topped with a caramel drizzle.

Classic coconut cupcake with a vanilla cream cheese frosting capped with a cloud of shredded coconut.

Valrhona chocolate cupcake with a rich fudge core topped with a vanilla buttercream frosting and a fudge star drizzle.

Light lemon cupcake with a lemon cream cheese frosting topped with a fondant lemon wedge.

Cookies and Crème cupcake topped with coffee and cookie-infused buttercream frosting.

Vegan apple cinnamon cupcake topped with vegan cream cheese frosting and a red fondant flower.

Gluten-Free version of Georgetown Cupcake’s Chocolate Birthday, topped with an orange fondant flower.